Handmade Orange Cake
Handmade Orange Cake
£6.85
Just a touch of wholemeal flour gives our Orange Cake a full bodied texture with citrus freshness and the caramel flavour of soft brown sugar. We use real fresh oranges to add the zest and juice to both the cake and the icing. This is a truly versatile treat. Great in the colder months with a cuppa but equally delicious in the warmer weather with a glass of Vin Santo.
Quantity:
Ingredients: butter (milk), brown sugar, wheat flour (contains calcium carbonate, iron, niacin, thiamin). Raising agent: sodium bicarbonate, wholemeal flour (wheat), free range eggs, orange zest.
Icing: icing sugar, orange juice, orange zest.
Made in a kitchen where nuts are used.
Shelf life: 10 days
Minimum weight: 454g
Approximate size; length 18cms, height 9cms, width 9 cms.